Applicable industries: Food contact materials

Applicable regions: United States

Certification standards: FDA 21 CFR Part 177: Specifically addresses the composition, usage conditions, and migration limits for materials such as plastics, coatings, and paper.

Advantages: Complies with U.S. food safety requirements and ensures no toxic migration from plastic materials.

The core information of this SGS testing report (No. GZHL260200707901CW, dated March 3, 2026) is as follows:

1. Applicant and sample information

Applicant: Xiamen Hengrong Import&Export Co., Ltd

Sample Name: PP Material Disposable Plastic Cup and Lid (PP MATERIAL DISPOSABLE Plastic CUP/PP MATERIAL DISPOSABLE Plastic CUP LID)

Origin: China

Supplier/Manufacturer: Xiamen Xinyuan Green Packaging Products Co., Ltd

2. Testing requirements and results

The report focuses on two tests for the US FDA 21 CFR 177.1520 (Food Contact Material Related Standards):

Extractable fraction: The test conditions refer to the standard method, and the result is Pass.

Soluble fraction in Xylene: The test conditions refer to the standard method, and the result is Pass.

3. Detailed test data (page 2)

The samples are divided into 2 groups (SN1, SN2), corresponding to transparent plastic cups A1, A2 (both made of PP copolymer):

test project

Testing conditions/methods

Limit value

Report Limit (RL)

Sample results (A1/A2)

Conclusion (Comment)

Extractable substance (n-hexane analog)

50 ℃, 2 hours

5.5 %w/w

zero point five

ND (not detected)/ND

Pass

Xylene soluble substances

Refer to US FDA 21 CFR 177.1520 (d) (4) (ii)

30 %w/w

zero point five

four point seven

Pass

4. Report other information

Sample receiving date: February 13, 2026

Test period: February 13th to March 3rd, 2026

The report consists of 3 pages, with physical sample images (transparent plastic cups A1, A2) attached on page 3

core conclusion

This PP material disposable plastic cup and cup lid have passed the "extractable" and "xylene soluble" tests under the US FDA 21 CFR 177.1520 standard, meeting the safety requirements for food contact materials.